Lab Station 01 Modernist Recipe Book
Library Recipes Ingredients Techniques Principles

ingredient

Canned Whole Tomatoes

Functional Profile

Canned whole tomatoes provide the sauce’s tomato solids and cooking liquid.

Handling

Crush the tomatoes before simmering and reduce to the intended consistency.

Culinary Use

Build the guanciale pasta sauce around their acidity and body.

Referenced by

  • Guanciale, Olive & Chili Pasta Sauce
  • Italian Sausages with Puy Lentils, Spiced Tomato & Red Wine Vinegar
Canonical source: recipes/ Metric, phase-based, versioned in git.