Lab Station 01 Modernist Recipe Book
Library Recipes Ingredients Techniques Principles

ingredient

Bread flour

Functional Profile

Bread flour is an approved Batch 1 food material.

Handling

Use the form and quantity specified by the Recipe Ingredient Use.

Culinary Use

Apply this ingredient according to the curated Batch 1 recipe controls.

Referenced by

  • Fennel Sausage & Caramelised Red Onion Roman-Style Pizza — retrospective whole-Recipe report
  • Fennel Sausage & Caramelised Red Onion Roman-Style Pizza
  • Sourdough Bread
Canonical source: recipes/ Metric, phase-based, versioned in git.