Lab Station 01 Modernist Recipe Book
Library Recipes Ingredients Techniques Principles

ingredient

Mustard seed

Functional Profile

Whole mustard seed supplies the tempered spice element of tomato-onion chutney.

Handling

Heat in oil until it begins to pop before adding onion and salt.

Culinary Use

Popping is the recorded cue; this whole-seed application is distinct from Dijon mustard in the cold sauces.

Referenced by

  • Tomato & Onion Curry Chutney — retrospective whole-Recipe report
  • Tomato & Onion Curry Chutney
Canonical source: recipes/ Metric, phase-based, versioned in git.